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Henan Compounding Food Co., Ltd. is a high-tech company focusing on the research and development, production and sales of compounding additives for quick-frozen rice and noodle products.

Mixing 500KG at a time, requiring a small amount of food additive elements into the main powder, before the use of traditional screw belt mixer, you need to pre-mix and then batch mixing, the mixing effect is not ideal, pre-mixing reduces efficiency also increases the labor, has been seeking a breakthrough.

A chance meeting at an exhibition, we have further contact, before and after three times to our company to do experiments, after testing the results are beyond expectations, and omitted the premixing link, Mr. Chen was very happy, ordered a MY600L flip mixing mixer.

The spiral mixer only blade stirring, powder left and right space convection speed is slow, and there is a certain dead space. MY flip stirring mixer, on the basis of blade stirring, plus the barrel of 360 degrees rotation, to avoid dead space, double mixing process superimposed to improve mixing efficiency.

The company has been one of the major brands in baking and catering for more than 70 years, and as a global full range cream company with a complete product mix of blended fat cream, phytocream and cream.

We met at the exhibition and agreed to bring the powder to our company for mixing experiments at a later stage.

After we met his molecule we summarized the nature of its powder and the relative mixing method.

There are two problems, 1. poor flowability of the powder, basically no flow force 2. a small amount of food additives to be added to the formula. We gave mixing recommendations are, 1. powder poor mobility, in the mixing must be through the stirring function, to accelerate the speed of powder displacement between its adjacent powder, to expand the range of activity of individual powder 2. additives to be mixed uniformly, the most basic guarantee that there is no dead space problem when mixing (barrel to move).

After the above analysis, our experiments decided to use the independent research and development of MSJ type flip stirring mixer, the final test for unloading, we open the lower port valve found that the liquidity is too poor, the formation of the arch, the material does not go down, and finally we open the MSJ food and medicine mixer blade rotation function alone to promote the flow of powder down, powder out of the clean, the customer is very satisfied with this.

The company is engaged in the production and sale of food additives, flavors and fragrances, and spices. Find us on the network, the mixing requirements are to crush the flavor and spices in it to a uniform particle size, preferably crushed into powder form, and the mix is uniform. With our existing series of mixing equipment, mixing uniformly is possible, but none of them can play the role of crushing. Want to crush, must be internal blade speed to high. After the technical department to discuss the summary, in the original MY type flip mixing mixer on the basis of the full-size blade for the flying knife set, speed from the previous 150 rpm to 1500 rpm, of course, the speed of the seal components to enhance the requirements of higher, we also after several times of empty machine running test, and finally qualify the seal components of the material. The customer material sent to our company, we carry out mixing experiments, the speed of the flying knife set can be adjusted by the frequency converter 0-1500 rpm, after several experiments, the customer test 1100 rpm, mixing, crushing under the form of uniformity can reach the requirements, the customer is very satisfied. Through this customer's demand, we also gave birth to a new mixer series, MG type flying knife crushing and dispersing type mixer, which can achieve the purpose of crushing and mixing at the same time.

A probiotic company in Taiwan, visited our company on site and signed MSJ food mixer.

This biotechnology company is a large enterprise specializing in the research, development and production of functional probiotics. In 2010, the company was listed on the stock market. Jing Yue produces more than 50 types of probiotic products and more than 10 kinds of probiotic raw materials, and has long held a large share of the market in China and the world.

The enterprise is building a new factory in Tianjin, Mr. Lai brought his technical team to our company for a site visit, and after a day of understanding, he signed an order contract with us on site.

The company is a pharmaceutical enterprise group with modern Chinese medicine and botanical medicine as its core business. After more than 30 years of development, it has become one of the top ten Chinese medicine and a leading enterprise in Yunnan pharmaceutical industry. This purchase of Zhengzhou Zheke pharmaceutical mixing equipment for 7 kinds of pharmaceutical powder mixing, a certain powder content of 2%, the requirements must be mixed uniformly, and the mixing equipment should be easy to clean, can not have a dead corner. To eliminate cross-contamination between batches.

Ltd. is a food manufacturing industry, mainly engaged in the production and sale of health food, nutritional food, food additives. This order Zhengzhou Zheke MG high-speed dispersion mixing equipment, in the food additive industry there will be a small proportion of light powder and a large proportion of heavy powder, such as a variety of powder between them, the specific gravity of the large disparity between the mix is difficult, not easy to mix evenly. MG high-speed dispersion mixer can solve this big problem, the machine has a full-size blade movement and barrel 360 ° flip movement so that the material in the barrel up and down, left and right convection interspersed with each other, so it is easy to light powder wrapped into the main heavy powder materials, so as to complete the full mix between light and heavy powder.

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